RM1,388 nett per couple

Let us create your bespoke table out of sand at your very own private area of the beach.

Delight in a tantalising menu crafted by our Chef and personalised service provided by your personal server on an evening which will leave you with an unforgettable experience to take home.

Inclusive of:

7-course Western dinner

1 bottle of champagne

Private venue on the beach

Personalised service

Menu

Amuse-bouche

Chef's Creation

Entrée

Crab avocado timbale, grilled pineapple glazed with lemon oil and ginger hair

Soup

Carrot and cauliflower creamy soup with ravioli

In Between

Charcoal aglio olio with lobster tail

Sorbet

Lemon sorbet vodka drop

Main Course

Mangrove red snapper, carrot and cauliflower puree, mango and ginger salsa

and

Chargrilled beef tenderloin, micro veg, crushed mashed potato-garlic and red wine au jus

Dessert

Chocolate lava and vanilla ice-cream with warm butterscotch syrup

For reservations, please visit us at Beach Brasserie or call ‘1’ from your in-room telephone.

Terms & Conditions

Dinner setup is subject to weather conditions.

For your comfort and safety, the dining setup will be relocated if the weather is unfavourable.